In this episode, we discuss all things food. We cover how we eat and why, what our meals generally look like, and how it all impacts our grocery bill. And we chat about how we're working to decrease what we spend on food, including items we refuse to purchase and strategies for being more efficient with the food we bring home. We also mention a great 'energy ball' recipe, which you can find over at NeveHomemaker.
In Tools You Can Use, we describe Kelsey's handy grocery shopping list system, which you can learn more about here. And in One Big Thing, we talk about what it's like to shift value from the things we buy to ourselves.